Gingerbread cake, Sicilian mandarin orange marmalade.

Between daring and tradition, the symbolic Christmas gingerbread, soft and fragrant, is revisited here with the Sicilian mandarin orange. Playing on all of its facets, the mandarin orange delivers one sensation after another, its subtle taste, followed by a slight bitterness. A cake that, with its alternating layers of gingerbread and mandarin orange marmalade is definitively and infinitely gourmet. A most mesmerising opulence.

Weight: 360g.

Price per kilo: 78€